Hotpoint HOI68PPT2SBUK Built-In Electric Single Oven

This Hotpoint Class 6 oven combines style and performance, elevating your cooking experience with cutting-edge technology and minimalistic design. Featuring a sleek black finish and intuitive touchscreen control, it offers 8 cooking functions for flawless meals every time.

ActiveMultiFlow technology ensures even heat distribution in the 73L cavity, allowing you to cook on 4 levels simultaneously without flavour transfer. Save up to 50% in cooking time and 45% in energy*—ideal for family meals and entertaining.

The integrated Air Fry function gives crispy, golden favourites with up to 50% less fat**, and the dishwasher-safe tray makes cleanup effortless. The Pizza function reaches 310°C for restaurant-quality results in just 10 minutes***. The included meat probe monitors the temperature of your meat, ensuring tender, perfectly cooked joints.

MyMenu selects the optimal settings for 60 recipes, making cooking a breeze. The 2 telescopic shelves and soft-closing door add a touch of luxury.

DualClean offers two cleaning options: Pyro Clean for deep cleaning at high temperatures, or Diamond Clean for everyday residue with steam.

With an A+ energy rating, this oven delivers top performance without worrying about your electricity bill.

*Comparing cooking roasted potatoes, lasagna, tart and chicken pieces on 4 levels simultaneously vs cooking the same dishes in 4 separate runs (internal report).
**Based on a standard 12” pizza, excluding preheat time.
***Based on external Certified Laboratory test results. Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or cooktop Pan Frying). Different results obtained with Air Fry feature depending on the kind of food and oil addition.